April 19th at 5:30pm

First of all, Thank you to CVBS, Curt and Elizabeth Anderson for helping to organize this event.

We do stuffy bourbon tastings too, but these classic cocktails just scream “relax” when you start drinking.

Focusing on the ingredients to make some delicious cocktails at home, we’ll have recipe cards for all the cocktails at the event and you’ll get to a variation of each. This is a social event, so bring your best friends and chat around. When your’e ready for your next cocktail, bring up your drink card and we’ll get you your next conversation piece.

Alongside all these delicious tipples, we’ll have a fantastic board of artisan meats and cheeses.

$50 tickets will go on sale soon. All cocktail ingredients will be available for purchase at the event. Each ticket purchase will also be entered for raffles throughout the year and at end of year.

Cocktails

PAPER PLANE

Oppidan 4 Grain Straight Bourbon, Amaro Nonino, Aperol, and Fresh Squeezed Lemon

MAPLE OLD FASHIONED

Oppidan 4 Grain Straight Bourbon, Maple Syrup, Angostura and Bittercube Orange Bitters, Collin's Candied Orange Twist or Fabbri Amarena Cherry

BOULEVARDIER/NEGRONI

Green River 1885 Straight Bourbon or Citadelle Gin, Dolin Rouge Vermouth, Campari

GOLD RUSH/BEES KNEES

Green River 1885 Straight Bourbon or Citadelle Gin, Fresh Squeezed Lemon Juice, Honey Syrup

MARGARITA

Mijenta Tequila Blanco, Pierre Ferrand Dry Curacao, Organic Agave Nectar, Fresh Squeezed Lime Juice

SAZERAC

Herbsaint rinse, Sazerac Rye Whiskey, Vallein Tercier VS Cognac, Peychauds and Angostura bitters

Food

On the board, more coming soon

IL PORCELLINO ORANGE FENNEL SALAMI

IL PORCELLINO FINICCHIONA

LIONI LATTICINI STRACCIATELLA

POINT REYES TOMA